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Ingredients
- 1 1/2 cups ice, crushed
- 1 pint strawberry, sliced and frozen
- 1 ripe mango, peeled and sliced
- 6 ounces light rum
- 1 tablespoon sugar (approximate, adjust to your liking)
- 1 lime, juice and zest of
Method
- Place all ingredients in a heavy-duty blender. Blend until the mixture is the consistency of a smoothie.
- Serve in a frosty glass with a lime slice.