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Categories:Viewed: 17 - Published at: 8 years ago
Ingredients
- 1 c. Wesson or Crisco oil
- 1 1/2 c. sugar
- 3 eggs
- 2 c. all-purpose flour
- 1 tsp. each salt, soda, cinnamon and nutmeg
- 1 c. buttermilk
- 1 c. cooked prunes, pitted and mashed
- 1 c. pecans or black walnuts, chopped
- 1 tsp. vanilla
Method
- Sift flour, sugar, salt and spices into mixing bowl.
- Add oil and buttermilk.
- Mix and add eggs; dissolve soda in mashed prunes and fold into batter.
- Mix in nuts and vanilla.
- Bake in 350° oven in tube pans about 45 minutes or 2 (9-inch) layer pans for 30 to 35 minutes, or until tested done.
- Pans are to be greased and floured.
- Frost with Raisin Pecan Frosting.
