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Ingredients
- 1 lb. ground beef
- 1/4 tsp. thyme
- 1/4 tsp. savory
- 1/4 tsp. pepper
- 1 egg, beaten
- 2 Tbsp. margarine, melted
- 3/4 to 1 c. crushed pretzels
Method
- Mix first 4 ingredients together and shape into patties.
- Melt margarine and add beaten egg.
- Dip patties into egg and margarine mixture.