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Ingredients
- 1 yellow cake mix (not pudding mix)
- 1 pkg. instant pudding (lemon or vanilla)
- 2 Tbsp. poppy seed
- 1 c. warm water
- 1/2 c. oil
- 4 eggs
Method
- Mix cake mix, pudding mix and seed.
- Add water and oil and beat well.
- Add eggs one at a time.
- Pour into well-greased and floured Bundt pan.
- Bake for 45 to 60 minutes before removing from pan.