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Ingredients
- 1 c. butter
- 1/4 c. honey
- 2 c. sifted flour
- 2 tsp. vanilla
- 2 c. finely chopped pecans
- 1/2 tsp. salt
Method
- Cream butter and gradually add honey. Add flour, salt and vanilla. Add chopped nuts. Mix well. Form into small balls. Place on a greased baking sheet. Bake in a moderate 300° oven for 40 to 45 minutes.