Ingredients

  • 1 teaspoon salt
  • 2 cups flour
  • 34 milk
  • 4 teaspoons baking powder
  • 5 tablespoons cooking oil
  • 2 tablespoons butter
  • 2 cups onions (sliced into half moons)
  • 14 teaspoon pepper
  • 1 egg
  • 34 cup sour cream
  • 1 cup shortening

Method

  • Saute onion in butter until golden.
  • Season with half the salt and pepper.
  • Set aside.
  • Stir together flour, baking powder and remaining salt.
  • Cut shortening into mixture until you have the texture of coarse crumbs.
  • Add milk to from dough.
  • Spread dough into 10x10 baking dish.
  • Spread onion mixture over the dough.
  • Beat together egg and sour cream and pour over the onions.
  • Bake at 450 degrees for 20 minutes.
  • Remove and cut into squares after slightly cooled.