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Categories:Viewed: 25 - Published at: 9 years ago
Ingredients
- 1 stick oleo
- 2 c. white sugar
- 1/2 c. cocoa
- 1/2 c. milk
- 3 c. quick-cooking rolled oats
- 2 tsp. peanut butter
- 1 tsp. vanilla
Method
- Cook oleo, sugar, cocoa and milk for 2 minutes after it starts to boil.
- Remove from heat.
- Add rolled oats and peanut butter; beat.
- Add vanilla and beat until stiff.
- Drop by teaspoon on waxed paper.