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Ingredients
- 1 lb. ground beef
- 1 (16 oz.) sour cream
- 1 small can of black olives
- 1 jar of mild salsa
- 1-2 c. shredded Cheddar or Mexican style cheese
Method
- Brown ground beef and drain.
- Stir in salsa.
- Spread mixture into a casserole dish.
- Spread sour cream on top of beef mixture. Sprinkle on cheese.
- Top with olives.
- Heat in microwave until cheese is melted and serve with tortilla chips.