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Categories:
fresh Mozzarella tomatoes fresh sweet basil balsamic vinegar olive oil fresh ground sea salt fresh ground pepper
Viewed: 62 - Published at: 5 years agoIngredients
- 1lb Fresh Mozzarella (large size)
- 4 Ripe Tomatoes
- Fresh Sweet Basil
- 1/4 cup Balsamic Vinegar
- 4 tablespoons Balsamic Glaze
- 1/4 cup Extra Virgin Olive Oil
- Fresh ground sea salt
- Fresh ground pepper
Method
- Slice mozzarella into 1/4" thick slices. Slice tomatoes into 1/3-1/2" thick slices. Roll basil leaves and slice into thin strips.
- Arrange tomatoes on large plate and top each with slice of fresh mozzarella. Sprinkle basil leaves over the mozzarella. Drizzle a small amount of balsamic glaze over each piece. Pour balsamic vinegar and olive oil over to taste. Note: The better the vinegar the more I use. Lastly, grind fresh pepper and sea salt to taste. ENJOY!
