You may also like
Ingredients
- 2 lb. 8 oz. sugar
- 3 c. water
- 4 (6 oz.) cans orange juice (concentrated, frozen)
- 4 (6 oz.) cans lemon juice (concentrated, frozen)
- 2 1/2 gal. water or ginger ale
Method
- Mix sugar and water and bring to boil.
- Then let cool.
- Add orange juice and lemon juice.
- Ginger ale may be substituted for part or all of water.
- Add just before serving.