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Categories:
chocolate butter cream cheese sugar egg flour vanilla sugar baking powder salt flour nuts vanilla almond extract
Viewed: 13 - Published at: 3 years agoIngredients
- 4 oz. chocolate sq.
- 5 Tbsp. butter
- 3 oz. soft cream cheese
- 1/4 c. sugar
- 1 egg
- 1 Tbsp. flour
- 1/2 tsp. vanilla
- 3/4 c. sugar
- 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1/2 c. flour
- 1/2 c. coarse chopped nuts
- 1 tsp. vanilla
- 1/4 tsp. almond extract
Method
- Melt chocolate and 3 tablespoons butter in saucepan on low. Cool.
- Blend in remaining butter with cream cheese.
- Add until soft.
- Add 1/4 cup sugar beating well.
- Blend in egg, 1 tablespoon flour, 1/2 teaspoon vanilla and set aside.
- Beat 2 eggs until light; add 3/4 cup sugar adding next 6 ingredients one at a time and blend this mixture into the chocolate.
- Spread 1/2 of chocolate batter on greased 8-inch square pan.
- Add cheese mix spreading evenly, then top with tablespoons of remaining chocolate batter and zigzag spatula to marble.
- Bake in 350° oven for 35 to 40 minutes.
- Cool and cut bars.
