조리법

• 1 - Cook the Rice:
  Prepare the white rice according to package instructions. Keep warm until ready to serve.
• 2 - Prepare the Patties:
  In a bowl, mix ground beef with soy sauce, salt, and pepper. Form into 4 equal patties.
• 3 - Cook the Patties:
  Heat a skillet over medium heat and cook the patties for about 4-5 minutes on each side until browned and cooked through.
• 4 - Fry the Eggs:
  In the same skillet, crack the eggs and fry them sunny side up to your desired doneness.
• 5 - Assemble the Dish:
  In a bowl, layer the warm rice, the hamburger patty, a fried egg on top, and generously ladle the brown gravy over.
• 6 - Garnish and Serve:
  Garnish with chopped green onions if desired, and serve hot.