Anweisungen

• 1 - Prepare Ginger Syrup:
  In a saucepan, combine grated ginger, sugar, and 250ml of water. Bring to a boil, then reduce heat and simmer for 10 minutes. Strain and cool.
• 2 - Mix the Drink:
  In a pitcher, combine the ginger syrup, lemon juice, and the remaining water. Stir well to combine.
• 3 - Serve:
  Pour the mixture into glasses filled with ice. Top with sparkling water and garnish with fresh mint leaves if desired.